Malian Bread Ovens
| dc.coverage.spatial | Site: Tombouctou (Mali) | en_US |
| dc.coverage.temporal | creation date: before 1980 | en_US |
| dc.creator | Unknown | en_US |
| dc.date | before 1980 | en_US |
| dc.date.accessioned | 2013-01-10T16:39:11Z | |
| dc.date.available | 2013-01-10T16:39:11Z | |
| dc.date.issued | 1900-1980 | en_US |
| dc.identifier | 173652 | en_US |
| dc.identifier.uri | http://hdl.handle.net/1721.3/88946 | |
| dc.description | detail, mortar and pestle for grinding grain for bread, on a Tombouctou street, June 1981 | en_US |
| dc.format.medium | clay | en_US |
| dc.relation.ispartof | 142749 | en_US |
| dc.rights | (c) 1981 Mark Horton | en_US |
| dc.subject | Bread | en_US |
| dc.subject | Ovens | en_US |
| dc.subject | Kilns | en_US |
| dc.subject | Food | en_US |
| dc.subject | Bread making | en_US |
| dc.subject | Africa, West | en_US |
| dc.subject | Mortars (grinding tools) | en_US |
| dc.subject | Millets | en_US |
| dc.subject | Pestles | en_US |
| dc.title | Malian Bread Ovens | en_US |
| dc.type | Image | en_US |
| dc.rights.access | All rights reserved | en_US |
| dc.identifier.vendorcode | 9-6 | en_US |
| vra.culturalContext | Malian | en_US |
| vra.worktype | Oven (baking equipment) | en_US |
| dc.contributor.display | Malian | en_US |
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Aga Khan Visual Archive
Images of architecture, urbanism, and the built environment in the Islamic world