Food
Matta-Clark, Gordon
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Date
1971-1973Description
From 1971-1973, Gordon Matta-Clark opened and operated a reastaurant, Food, in Soho, Manhattan. It was conceived as a single piece of conceptual art, a restaurant run by artists for artists and a meeting place for the exchange of ideas and collaboration. interior, Views of the kitchen, dining areas, patrons, and menu at Food
Type of Work
Multimedia workSubject
Kitchens, Restaurants, Conceptual art, Cookery, Food, Artistic collaboration, SoHo (New York, N.Y.), Dinners and dining, Menus
Rights Statement
All rights reserved
Item is Part of
112591